Easy Eat Peanut Brittle

Directions

1. 1
   Mix peanuts, sugar and white corn syrup in a pan 3x larger than the mixture.
2. 2
   Bring to 300 degrees on candy thermometer - the mixture will not start to smell or turn brown until last 5-10 degrees
3. 3
   Stir or nuts will burn.
4. 4
   Once at 300 degrees take off heat and stir in the baking soda. It will foam up.
5. 5
   Pour onto buttered cookie sheet.