Easy Egg Rolls

Directions

1. 1
   Heat oil in electric frying pan to 350 degrees.
2. 2
   Place cabbage in large bowl.
3. 3
   Mix in soy sauce, garlic salt, pepper and scallions.
4. 4
   Divide up the cabbage mixture and roll in egg wrappers.
5. 5
   Use pastry brush with water to seal edges.
6. 6
   Place up to 4 egg rolls at a time into hot oil.
7. 7
   When browned on one side, carefully turn over to brown other side.
8. 8
   When completely browned, remove from oil.
9. 9
   Place on paper towels and pat off excess oil.
10. 10
    Serve with duck or soy sauce.