Easy Egg Sandwich Cups
4 ingredients
16 steps
Ingredients
- 6 eggs
- 14 cup cheddar cheese
- 6 slices ham
- 1 English muffin
Directions
-
11.
-
2Preheat oven to 350 degrees.
-
32.
-
4Spray 6 muffin tins.
-
53.
-
6Split English Muffins in half.
-
7Flatten each half and quarter them.
-
8Place each in bottom of the muffin tin.
-
94.
-
10Place a piece of taylor ham (uncooked) or bacon (cooked) to cover bread.
-
115.
-
12Top with egg.
-
136.
-
14Cook approximately 6-8 minutes or until egg has set.
-
157.
-
16Top with cheddar and return to oven for 2 minutes to melt cheese.
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