Easy Fig Preserves

4 ingredients
5 steps

Ingredients

  • 3 c. chopped figs
  • 3 c. sugar
  • 1/2 c. lemon juice
  • 2 (3 oz.) pkg. strawberry jello

Directions

  1. 1
    Mix figs, sugar and lemon juice and bring to a boil.
  2. 2
    Boil 15 minutes.
  3. 3
    Add strawberry jello.
  4. 4
    Boil 5 minutes more.
  5. 5
    Pour in 3 pint jars while hot.

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