Easy-Five Mexican Dip

5 ingredients
5 steps

Ingredients

  • 1 pkg. (250 g) Velveeta Process Cheese Product, cut into 1/2-inch cubes
  • 125 g (1/2 of 250-g pkg.) Philadelphia Brick Cream Cheese, cubed
  • 1 can (19 fl. oz./540 mL) black beans, rinsed
  • 1/2 tsp. ground cumin
  • 1 tomato, chopped King Sooper's 1 lb For $0.99 thru 02/09

Directions

  1. 1
    Combine all ingredients except tomatoes in microwaveable bowl.
  2. 2
    Microwave on HIGH 4 min.
  3. 3
    or until Velveeta and cream cheese are melted and mixture is well blended, stirring every 2 min.
  4. 4
    Stir in tomatoes.
  5. 5
    Serve warm with tortilla chips.

Products Matching These Ingredients

Cottage cheese

Cottage cheese

Daisy

C NOVA 3
Five cheese rigatoni

Five cheese rigatoni

Lean Cuisine

NOVA 4
Cheese and onion

Cheese and onion

Walkers

C NOVA 4

Dried egg product whole eggs

E NOVA 3

Spaghetti, enriched macaroni product, traditional

NOVA 1

Thin spaghetti, enriched macaroni product, traditional

NOVA 1

Pasteurized process american cheese

E NOVA 4

Pasteurized process american cheese

E NOVA 4

Deluxe pasteurized process american cheese

E NOVA 4
Velveeta Shells & Cheese

Velveeta Shells & Cheese

Velveeta

NOVA 4

Velveeta, Mexican Style Cheddar Blend

Redco Foods Inc.

NOVA 4
Velveeta Shreds

Velveeta Shreds

Velveeta

NOVA 4

More Recipes to Try

Bacon Wrapped BBQ Pork Loin

10 ingredients

Ginger Spice Cookies

13 ingredients

Philly Cheesesteak Stuffed Peppers

9 ingredients

Dark Cherry Dessert

6 ingredients

Eggplant Flatbread Pizza

8 ingredients

Endive Lettuce With Walnut-Gorgonzola Dressing

9 ingredients

Easy Lower-Fat Chicken Divan

14 ingredients

Black Bean Soup

7 ingredients

Beef & Mushroom Bolognese

8 ingredients

Cinnamon Bread II

8 ingredients

Lima / Fava Bean Spread

9 ingredients

Light Shrimp and Cream Pasta

14 ingredients