Easy Flatbread/Crackers With Salt & Pepper

3 ingredients
6 steps

Ingredients

  • 1 lb egg roll wrap
  • 14 cup olive oil
  • kosher salt and freshly cracked black pepper

Directions

  1. 1
    Preheat the oven to 350 degrees.
  2. 2
    Brush the wrappers, one at a time, with olive oil.
  3. 3
    Lay them on a baking sheet, make sure they don't touch.
  4. 4
    Sprinkle with salt and pepper, to taste.
  5. 5
    Bake 8-10 minutes, or until golden brown.
  6. 6
    Cool and serve!

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