Easy Flavored Potato Chips

6 ingredients
4 steps

Ingredients

  • 2 (11 ounce) bags potato chips, plain (I prefer kettle cooked)
  • 2 1/2 tablespoons roasted garlic, dried
  • 2 teaspoons sea salt
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon mustard powder
  • 1/4 teaspoon chili powder

Directions

  1. 1
    Preheat oven to 350.
  2. 2
    Place garlic, salt, black pepper, mustard in a grinder, and grind up.
  3. 3
    Pour 2 bags of chips onto cookie sheets and put in oven to heat them up.
  4. 4
    When oil is visible on the chips about 5 to 10 minutes, take them out of the oven, and sprinkle with the garlic spice. Let them cool and serve.

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