Easy Fruit Cobbler

8 ingredients
1 steps

Ingredients

  • 1 c. sugar
  • 3/4 c. flour
  • dash of salt
  • 2 tsp. baking powder
  • 3/4 c. milk
  • 1/2 c. margarine
  • 2 c. sweetened fruit
  • 1/2 c. sugar

Directions

  1. 1
    Combine dry ingredients with milk to make thin batter. Melt margarine in a deep bowl in oven while it is preheating to 350°. Pour batter into middle of melted margarine. Do not stir. Carefully pour fruit which has been sweetened with 1/2 cup sugar and seasoned as you wish over batter. (Any canned fruit pie filling may be used, too.) Do not stir. Bake at 350° for 1 hour or until crusted on top.

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