Easy Ganache

5 ingredients
1 steps

Ingredients

  • 1 cup heavy cream
  • 8 ounces semisweet chocolate morsels (about 1 1/4 cups)
  • 1 tablespoon bourbon
  • 1 tablespoon honey
  • 1/2 teaspoon kosher salt

Directions

  1. 1
    Heat heavy cream in a saucepan over medium heat just until cream begins to boil. Pour over semisweet chocolate morsels in a heatproof bowl; stir until smooth. Stir in bourbon, honey, and kosher salt. Let stand 10 minutes or until spreading consistency.

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