Easy Gazpacho

Name: Easy Gazpacho
Ingredients: 1 each zucchini; 1 each green bell peppers small; 1 each onions small; 1 each cucumbers; 1 each tomatoes large; 3 each garlic cloves; 1/2 teaspoon cumin; 1/4 teaspoon chili powder; 4 tablespoons olive oil; 12 ounces vegetable juice cocktail or tomato juice

10 ingredients

2 steps

Ingredients

1 each zucchini
1 each green bell peppers small
1 each onions small
1 each cucumbers
1 each tomatoes large
3 each garlic cloves
1/2 teaspoon cumin
1/4 teaspoon chili powder
4 tablespoons olive oil
12 ounces vegetable juice cocktail or tomato juice

Directions

1

Finely chop vegetables and garlic, or run through food processor or blender for 10 seconds.
2

Add vegetables and spices to juice and refrigerate.

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