Easy Goulash

Directions

1. 1
   Put onion and green pepper in large skillet and cook for a little while over medium high heat, stirring regularly (you dont want to brown them; basically, youre just steaming them for a little bit in the moisture thats contained within the vegetables).
2. 2
   Add ground beef.
3. 3
   Chop the meat into very small pieces so that it blends totally with the vegetables.
4. 4
   Add salt and pepper and cook until meat is brown.
5. 5
   Add mushroom soup, diced tomatoes, and tomato juice.
6. 6
   Mix everything together.
7. 7
   Toss in mushrooms.
8. 8
   Simmer for approximately 45 minutes.
9. 9
   Serve the goulash over cooked macaroni
10. 10
    Enjoy with a pan of cornbread!