Easy Greek Wraps

8 ingredients
2 steps

Ingredients

  • 1 tortilla (10-inch whatever type you like)
  • 2 -3 tablespoons sun-dried tomatoes (the oil-packed type, easier if you can find pre-sliced)
  • 1 -2 tablespoon kalamata olive (pitted and sliced)
  • 1 tablespoon light cream cheese with roasted garlic
  • 3 tablespoons roasted red peppers (the sliced kind in a jar)
  • 1/4 cup cucumber (about 1/6 of a long english, cut in strips)
  • 10 spinach leaves
  • 2 tablespoons reduced-fat feta cheese

Directions

  1. 1
    spread the cream cheese on the tortilla in a line, leave some room at one end and use it to stick the olives and feta to it, pile everything else on top of your line.
  2. 2
    fold the end with nothing on it in, one side of the line over top, and roll up.

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