Easy Hamantaschen

Directions

1. 1
   Preheat oven to 375 degrees Fahrenheit.
2. 2
   Combine cake mix, flour, eggs, and water in mixer bowl.
3. 3
   Mix until well blended.
4. 4
   Roll out 1/4 of the dough at a time on a lightly floured surface until 1/8 inch thick.
5. 5
   Cut dough into 2 1/2 inch circles.
6. 6
   Place 1 teaspoon of fruit filling in center of dough.
7. 7
   Draw up 3 sides of circle up to form a triangle.
8. 8
   Pinch edges together, moisten edges with water if needed.
9. 9
   Place on lightly greased cookie sheet.
10. 10
    Bake for 6-8 minutes our until golden brown.