Easy Hot Rolls

5 ingredients
9 steps

Ingredients

  • 2 pkg. dry yeast
  • 2 1/2 c. warm water
  • 4 c. all-purpose flour
  • 1 yellow cake mix
  • 2 tsp. salt

Directions

  1. 1
    Dissolve yeast in warm water.
  2. 2
    Mix flour, cake mix and salt. Add water.
  3. 3
    Mix well.
  4. 4
    Knead.
  5. 5
    Place in a lightly greased bowl; let rise for 1 hour.
  6. 6
    Punch down and make out rolls.
  7. 7
    Let rise in a greased pan for 1 hour.
  8. 8
    Bake at 350° until lightly browned on top.
  9. 9
    Brush tops with butter.

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