Easy Irish Cream
7 ingredients
1 steps
Ingredients
- 2 cups half-and-half cream
- 1 can (13.4 ounces) dulce de leche or sweetened condensed milk
- 1-1/4 cups Irish whiskey
- 1/4 cup chocolate syrup
- 2 tablespoons instant coffee granules
- 2 teaspoons vanilla extract
- Hot brewed coffee or ice cubes
Directions
-
1Pulse first six ingredients in a blender until smooth. Stir 1-2 tablespoons into a mug of hot coffee, or pour coffee and cream over ice.
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