Easy Italian Casserole

Directions

1. 1
   Cook and stir beef, onion and garlic until brown; drain.
2. 2
   Stir in sauce, mushrooms, sugar, oregano, basil, salt and pepper.
3. 3
   Heat to boiling, stirring, and reduce heat.
4. 4
   Simmer 10 minutes.
5. 5
   Grease 8 x 8 x 2-inch dish.
6. 6
   Mix Bisquick, milk and egg.
7. 7
   Spread half in pan.
8. 8
   Top with 4 slices of cheese.
9. 9
   Spoon beef over cheese.
10. 10
    Top with remaining cheese slices; sprinkle with Parmesan cheese.
11. 11
    Drop remaining dough by spoonful onto cheese and bake at 400° for 20 minutes.
12. 12
    Serves 6 to 8.