Easy Lasagna

7 ingredients
8 steps

Ingredients

  • 1 lb. ground beef
  • salt and pepper to taste
  • 2 jars (15 1/2 oz.) spaghetti sauce
  • 1 (8 oz.) box lasagna noodles
  • 1 lb. Ricotta cheese or cottage cheese
  • 1 lb. Mozzarella cheese, grated
  • 1 c. Parmesan cheese, grated

Directions

  1. 1
    In skillet, saute beef until brown; drain and season.
  2. 2
    Stir in spaghetti sauce.
  3. 3
    Cook noodles according to directions; drain and separate noodles.
  4. 4
    In a 9 x 13-inch baking dish, spread a thin layer of sauce.
  5. 5
    Top with 1/3 of the noodles.
  6. 6
    Top with a layer of 1/3 of the Ricotta, 1/3 of the Mozzarella, 1/3 of the meat sauce and 1/3 of the Parmesan cheese.
  7. 7
    Repeat layering 2 more times, ending with Parmesan cheese.
  8. 8
    Bake at 350° for 45 minutes.

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