Easy Lasagna
7 ingredients
8 steps
Ingredients
- 1 lb. ground beef
- salt and pepper to taste
- 2 jars (15 1/2 oz.) spaghetti sauce
- 1 (8 oz.) box lasagna noodles
- 1 lb. Ricotta cheese or cottage cheese
- 1 lb. Mozzarella cheese, grated
- 1 c. Parmesan cheese, grated
Directions
-
1In skillet, saute beef until brown; drain and season.
-
2Stir in spaghetti sauce.
-
3Cook noodles according to directions; drain and separate noodles.
-
4In a 9 x 13-inch baking dish, spread a thin layer of sauce.
-
5Top with 1/3 of the noodles.
-
6Top with a layer of 1/3 of the Ricotta, 1/3 of the Mozzarella, 1/3 of the meat sauce and 1/3 of the Parmesan cheese.
-
7Repeat layering 2 more times, ending with Parmesan cheese.
-
8Bake at 350° for 45 minutes.
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