Easy Lemon Icebox Pie

4 ingredients
1 steps

Ingredients

  • 8 ounces, weight Cool Whip
  • 1 can (14 Oz. Can) Sweetened Condensed Milk
  • 1/2 cups Fresh Lemon Juice
  • 1 whole Graham Cracker Pie Crust

Directions

  1. 1
    Mix all the filling ingredients together and pour into the pie crust. Freeze for at least 30 minutes to set. Keep the pie in the freezer until ready to serve.

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