Easy Lemony Lemon Bars
7 ingredients
3 steps
Ingredients
- 1/2 cup powdered sugar
- 2 cups flour
- 1 cup butter
- 1/4 cup flour
- 2 cups sugar
- 4 eggs, beaten
- 1/2 cup lemon juice
Directions
-
1Preheat oven to 350 degrees F.
-
2For the crust, combine 1/2 cup powdered sugar and 2 cups flour; cut 1 cup butter into the mixture. Press into a greased 9 by 13 inch pan and bake 15 minutes. Cool.
-
3Meanwhile, combine 1/4 cup flour and 1 3/4 cup sugar. Stir in eggs and lemon juice. Pour onto crust. Bake about 25 minutes at 350 degrees F until lightly browned and set. Cool and then sprinkle with powdered sugar.
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