Easy Marinated Mushrooms

Name: Easy Marinated Mushrooms
Ingredients: 10 -16 ounces button mushrooms; 1 small onion, chopped; 1/2 cup red bell pepper, chopped; 2 small garlic cloves, in four long way; 1 teaspoon peppercorn; 1 teaspoon kosher salt or 1 teaspoon sea salt; 3/4 cup olive oil; 1/2 cup white vinegar; 3 tablespoons sugar

9 ingredients

5 steps

Ingredients

10 -16 ounces button mushrooms
1 small onion, chopped
1/2 cup red bell pepper, chopped
2 small garlic cloves, in four long way
1 teaspoon peppercorn
1 teaspoon kosher salt or 1 teaspoon sea salt
3/4 cup olive oil
1/2 cup white vinegar
3 tablespoons sugar

Directions

1

Slit an x in the bottom of the Mushrooms then Boil the mushroom for 10 minutes, (sometimes I saute the mushrooms, Onion, Pepper - or keep the onion/pepper uncooked). Place the Mushrooms, Onion, Pepper, Garlic in a glass jar (I like to recycle old tomato sauce jars (if you use them-we all cheat with sauce sometimes), Just make sure you use only glass.
2

(Marinate)
3

In a pan, add the Oil, Vinegar, and the sugar. Stir and simmer for around 15 minutes.
4

Cool the marinate, to to jar, make sure you cover all the mushroom, and herbs.
5

Place in frig for 24 hours (or longer), THEN EAT -- MMMM -- OR you can can this if you know how.