Easy Mexican Bean Dip
5 ingredients
1 steps
Ingredients
- 2 (8 oz.) pkg. cream cheese
- 2 cans chili with beans
- small onion, chopped
- sliced jalapeno, chopped (the more, the spicier)
- 12 oz. grated Cheddar cheese
Directions
-
1Spread cream cheese on bottom of pan. Heat chili and spread on top of cream cheese. Spread onion and jalapenos next. Add cheese. Cook at 350° for 20 to 30 minutes or until bubble. Serve with tortilla chips.
Products Matching These Ingredients
Cream soup air corners
E NOVA 3
Cottage cheese
Daisy
C NOVA 3
Sonic, 24 Asian Sweet Chili Boneless Wings
Sonic
E
Five cheese rigatoni
Lean Cuisine
NOVA 4
Cheese and onion
Walkers
C NOVA 4
Cannellini Beans in salted water (20166076)
Freshona
B NOVA 3
Whipped Cream Cheese
NOVA 4
tender broad beans
Sainsbury's
A
Green Beans
NOVA 1
Lactaid, ice cream, vanilla
Lactaid
D NOVA 4
Chili himbeer bonbons candy
Devils taste
B NOVA 4
Protein 2 Bean And Vegetable Meatless Chili
Simple Truth
More Recipes to Try
Costa Rican Sorrel Wine
6 ingredients
Strawberry Heaven
6 ingredients
Loaded Baked Potato Egg Rolls
8 ingredients
Carpaccio and Artichoke Salad
13 ingredients
Roasted Vegetable Antipasto
13 ingredients
Shrimp salad
7 ingredients
Herb Grilled Flank Steak
8 ingredients
Salmon and Olive Linguine
9 ingredients
Chicken fajitas
12 ingredients
Fruity Lip Gloss
2 ingredients
Lemonade
6 ingredients
Petite Fillet of Beef with Maytag Blue Cheese Glacage and Rosemary Roasted New Potatoes
18 ingredients