Easy Mexican Burritos
7 ingredients
7 steps
Ingredients
- 1 lb. ground beef
- 1 small onion
- 1 bell pepper
- 1 c. Ro-Tel tomatoes
- 1 (8 oz.) pkg. Velveeta cheese
- 1 pkg. flour tortillas
- 1 pkg. burrito seasoning
Directions
-
1Fry beef, onion, burrito seasoning and pepper together in large pan.
-
2Drain fat; set aside.
-
3Melt cheese in double boiler. When cheese has melted, stir in Ro-Tel tomatoes; stir until mixed well.
-
4Put beef mixture in center of tortilla and roll up.
-
5Place tortilla in a shallow pan.
-
6Cover with cheese mixture.
-
7Brown in oven for approximately 5 to 10 minutes.
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