Easy Mexican Dinner

Directions

1. 1
   Brown ground beef in skillet and drain.
2. 2
   In mixing bowl, combine beans, taco sauce, tomato sauce and onion.
3. 3
   Set aside 1 cup of corn chips and 1/2 cup Cheddar cheese.
4. 4
   Add remaining cheese and corn chips to bean mixture.
5. 5
   Add meat to mixture.
6. 6
   Pour into greased 9 x 13-inch pan.
7. 7
   Bake, uncovered, at 375° for 25 minutes. Remove from oven and spread top with sour cream.
8. 8
   You may swirl sour cream into mixture.
9. 9
   Sprinkle top with reserved cheese and chips.
10. 10
    Return to oven for 4 to 5 minutes or until cheese melts. Serves 6 to 8.