Easy Mini Muffulettas

6 ingredients
2 steps

Ingredients

  • 1 (32 ounce) jar italian olive salad
  • 12 small deli rolls, cut in half
  • 12 thin swiss cheese slices
  • 12 thin deli ham slices
  • 12 thin provolone cheese slices
  • 12 genoa salami, slices

Directions

  1. 1
    Spread 1 tablespoon olive salad evenly over each cut side of roll bottoms. Top each with 1 Swiss cheese slice, 1 ham slice, 1 tablespoons olive salad, 1 provolone cheese slice, 1 salami slice and 1 tablespoon olive salad. Cover with roll tops and wrap sandwiches together in a large piece of aluminum foil. Place on a baking sheet.
  2. 2
    Bake at 350° for 14 to 16 minutes or until cheeses are melted.

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