Easy No-Cook Mints

6 ingredients
4 steps

Ingredients

  • 5 Tbsp. margarine, melted
  • 1/3 c. Karo syrup
  • 1 tsp. peppermint extract
  • 1/8 tsp. salt
  • 4 3/4 c. sifted powdered sugar
  • 1 drop food coloring

Directions

  1. 1
    Thoroughly blend margarine, Karo syrup, salt and extract in large bowl.
  2. 2
    Add sifted powdered sugar; mix with spoon and hands until blended smooth.
  3. 3
    Knead food coloring into mixture.
  4. 4
    Shape into small balls; then flatten with tines of fork on wax paper. Let dry a few hours.

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