Easy Pancakes

8 ingredients
4 steps

Ingredients

  • 1 18 cups sifted flour (I use 1-1/4 cups)
  • 1 12 tablespoons sugar
  • 2 12 tablespoons baking powder (I use 2-1/2 teaspoons)
  • 12 teaspoon salt
  • 1 beaten egg
  • 1 13 cups milk
  • 2 tablespoons salad oil
  • 2 -3 tablespoons butter (to cook with)

Directions

  1. 1
    Sift dry ingredients together Combine other ingredients and add to dry ingredients Melt butter in pan (medium heat).
  2. 2
    Ladle batter into pan.
  3. 3
    Heat on first side until top is a little bubbly; turn and brown other side.
  4. 4
    Quantity depends on size of pancakes.

Products Matching These Ingredients

More Recipes to Try