Easy Pasta Beef Bake

Name: Easy Pasta Beef Bake
Ingredients: 12 ounces penne pasta; 1 lb ground beef; 1 (15 ounce) can diced tomatoes; 1 (6 ounce) can tomato paste; 1 (8 ounce) can tomato sauce; 12 cup water; 1 tablespoon red wine vinegar; 4 cups shredded mozzarella cheese

8 ingredients

5 steps

Ingredients

12 ounces penne pasta
1 lb ground beef
1 (15 ounce) can diced tomatoes
1 (6 ounce) can tomato paste
1 (8 ounce) can tomato sauce
12 cup water
1 tablespoon red wine vinegar
4 cups shredded mozzarella cheese

Directions

1

Cook pasta according to package directions.
2

Brown meat in skillet and stir in tomatoes, tomato paste, tomato sauce, water and red wine vinegar; simmer and stir.
3

Layer half of the pasta, half meat sauce and half cheese in a 13x9x2 baking dish.
4

Repeat one more layer.
5

Cover and bake for 25 minutes at 350 degrees.