Easy Peanut Brittle

Directions

1. 1
   Mix sugar, light corn syrup, peanuts and salt in large, covered microwave safe dish and stir well.
2. 2
   Microwave on high for 8 minutes, stirring halfway through cooking time. Add vanilla and butter, mix well and microwave on high again for 2 more minutes. Keep in mind that cooking times might vary, depending on the wattage of your microwave.
3. 3
   After cooking, remove and add baking soda.
4. 4
   Stir well until mixture becomes foamy and light in color. Immediately pour onto wax paper and use a metal knife to spread the mixture to about 1/4 inch thick. Plastic knives will melt. Wear oven mitts when cooking and handling this mixture.
5. 5
   It is very hot.
6. 6
   Let sit until completely cooled.
7. 7
   Remove wax paper and break into pieces.
8. 8
   Store in an airtight container.
9. 9
   Makes about 1 pound.