Easy Pecan Pie

9 ingredients
5 steps

Ingredients

  • 1 Premade pie crust
  • 1 Cup brown sugar
  • 1/4 cup white sugar
  • 1/2 cup butter melted
  • 2 eggs
  • 1 1/2 Tblsp of flour
  • 1 tablespoon milk
  • 1 teaspoon vanilla extract
  • 1 1/4 cup of chopped pecans

Directions

  1. 1
    Preheat oven to 400
  2. 2
    Whisk eggs in large bowl
  3. 3
    Add remaining ingredients and stir well
  4. 4
    Pour into premade pie shell & cover edges with foil & bake at 400 for 15 min.
  5. 5
    Reduce heat to 350 and bake an additional 35 min. Cool completely before serving.

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