Easy Pie Crust

4 ingredients
2 steps

Ingredients

  • 1 stick margarine or butter (room temperature)
  • 1 1/2 c. flour
  • 1 Tbsp. powdered sugar
  • 2 Tbsp. water

Directions

  1. 1
    Mix well and pat into the pie pan, shaping the crust on sides and bottom.
  2. 2
    Let set in refrigerator 2 hours or overnight before using.

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