Easy Pineapple Buns
5 ingredients
12 steps
Ingredients
- 1 (8 oz.) can crushed pineapple, drained
- 1/2 c. firmly packed brown sugar
- 1/4 c. margarine, softened
- 1 tsp. ground cinnamon
- 1 (10 oz.) pkg. refrigerated biscuits
Directions
-
1Combine pineapple, sugar, margarine and
-
2cinnamon
-
3in a bowl. Mix well. Spoon mixture evenly into 10
-
4greased cups of a
-
512
-
6cup muffin pan. Place 1 biscuit in each
-
7cup.
-
8Bake
-
9at 425° about 10 minutes.
-
10Cool 5 minutes.
-
11Invert
-
12pan on plate. Serve warm.
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