Easy Potato Casserole

4 ingredients
5 steps

Ingredients

  • 6 medium potatoes
  • 1 can cream of chicken soup
  • 1 medium onion
  • salt and pepper to taste

Directions

  1. 1
    Peel and slice potatoes crosswise.
  2. 2
    Rotate ingredients, starting and finishing with cream of chicken soup.
  3. 3
    Add 1/2 can water.
  4. 4
    Cover and bake at 350° until potatoes are tender.
  5. 5
    May cover with cheese if preferred.

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