Easy Potato Souffle

7 ingredients
5 steps

Ingredients

  • 4 medium potatoes, cooked and mashed with milk
  • 18 oz. pkg. cream cheese
  • 2 eggs
  • 1 small onion, diced
  • 2 Tbsp. flour
  • salt and pepper to taste
  • 1 (3 1/2 oz.) can Durkee onion rings

Directions

  1. 1
    Whip all ingredients, except onion rings, together.
  2. 2
    Put in 11 x 13-inch pan.
  3. 3
    Add onion rings to top.
  4. 4
    Bake at 350° for 1/2 hour.
  5. 5
    Can be mixed ahead and frozen.

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