Easy Pound Cake

5 ingredients
4 steps

Ingredients

  • 8 eggs
  • 2 1/2 c. sugar
  • 2 c. plain flour
  • 1 c. Wesson oil
  • 1 1/2 tsp. each: vanilla and lemon flavoring

Directions

  1. 1
    Beat eggs, sugar, and oil.
  2. 2
    Add flour and flavoring.
  3. 3
    Beat well and bake in a 325° oven for 1 hour.
  4. 4
    Suitable for freezing.

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