Easy Pudding Rolls
5 ingredients
7 steps
Ingredients
- 1 pkg. Rhodes dinner rolls
- 1 pkg. instant pudding (butter pecan or butterscotch)
- 1/2 c. butter
- 1/2 c. brown sugar
- pecans
Directions
-
1Cut bread in one fourths.
-
2Place in a tube pan.
-
3Sprinkle with pudding, brown sugar and pecans.
-
4Pour melted butter over all ingredients.
-
5Let rise overnight.
-
6Bake at 350° for 20 to 30 minutes.
-
7You may use more sugar and butter if you want them sweeter.
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