Easy Pumpkin Brownies
9 ingredients
8 steps
Ingredients
- 1 (15 ounce) can pumpkin
- 1 cup vegetable oil
- 4 eggs
- 2 cups sugar
- 2 cups flour
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- 1 teaspoon cinnamon
- 1/2 teaspoon salt
Directions
-
1Preheat oven to 350 degrees (176 celsius).
-
2Grease and flour a 9 x 13 inch baking pan.
-
3Mix together pumpkin, oil, eggs, and sugar with an electric mixer.
-
4Stir in the remaining ingredients.
-
5Pour into prepared pan.
-
6Bake for 30 minutes, or until center springs back when touched.
-
7Serve with whipped topping or frost with a cream cheese frosting.
-
8Garnish with candied corn or sprinkle with nuts if desired.
Products Matching These Ingredients
Mct Oil Powder
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Canola Harvest® Original Vegetable Oil Spread Tub
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pumpkin seeds
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Anthony's Textured Vegetable Protein
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Quaker Maple And Brown Sugar Instant oatmeal
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Organic grade a large brown eggs
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6 British Large Eggs
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