Easy Pumpkin Squares

Directions

1. 1
   Set aside one cup of mix.
2. 2
   Add 1/2 cup melted butter and 1 egg to cake mix.
3. 3
   Mix and spread in a 9 x 13-inch pan.
4. 4
   Mix can of pumpkin with evaporated milk and 2 eggs.
5. 5
   Pour over cake mixture. Mix the 1 cup of cake mix that you set aside with the sugar, cinnamon and soft butter.
6. 6
   Crumble on top.
7. 7
   Bake at 350° for 35 to 45 minutes.
8. 8
   A great alternative for kids during the holidays.