Easy Quiche

12 ingredients
9 steps

Ingredients

  • 1 frozen ready made pie shell
  • 1 small container half and half or milk
  • bacon strips
  • ham
  • spinach
  • mushrooms
  • onions
  • any vegetable or meat you like
  • 1 large bag Swiss cheese, shredded
  • salt
  • pepper
  • 4 to 6 eggs

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Beat eggs together; add 1/2 of container of half and half.
  3. 3
    Mix in cooked meat and vegetable (couple slices each).
  4. 4
    Use your own judgment how much.
  5. 5
    Mix in 1 to 2 cups of cheese.
  6. 6
    Pour into pie shell.
  7. 7
    You may have enough for 2. Sprinkle with pepper.
  8. 8
    Cook until quiche is firm, about 30 to 45 minutes. (You can check with a fork.
  9. 9
    It will be fluffy and not too runny.)

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