Easy Rice Pudding
6 ingredients
3 steps
Ingredients
- 1/3 cup uncooked white rice
- 1/3 cup white sugar
- 1 pinch salt
- 1 quart whole milk
- 2 tablespoons vanilla extract
- 1/2 teaspoon ground cinnamon
Directions
-
1Preheat oven to 300 degrees F (150 degrees C). Coat a 2 quart casserole dish with nonstick cooking spray.
-
2In the casserole dish, mix together rice, sugar and salt. Stir in milk and vanilla.
-
3Bake, uncovered, in preheated oven for 1 1/2 to 2 hours, stirring every 20 minutes. Let stand for 30 minutes. Sprinkle top with cinnamon.
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