Easy Risotto Recipe

Name: Easy Risotto Recipe
Ingredients: 1 pound grnd beef; 2 (13 ounce.) cans chicken broth; 1 or possibly 2 medium onions, minced; 3 stalks celery, minced; 1 c. rice or possibly 1 1/2 c.; 1 teaspoon saffron (threads) or possibly 1/2 teaspoon powdered; 1 can corn or possibly peas (optional)

7 ingredients

8 steps

Ingredients

1 pound grnd beef
2 (13 ounce.) cans chicken broth
1 or possibly 2 medium onions, minced
3 stalks celery, minced
1 c. rice or possibly 1 1/2 c.
1 teaspoon saffron (threads) or possibly 1/2 teaspoon powdered
1 can corn or possibly peas (optional)

Directions

1

Saute/fry onion and celery in a little extra virgin olive oil till tender.
2

Add in grnd beef; cook till browned.
3

Stir in rice.
4

Add in chicken broth and then stir in the saffron.
5

Bring to boil, then cover and reduce heat to simmer till rice absorbs the broth.
6

This dish is best cooked in a large skillet.
7

When the rise is done, at this point you could add in the corn or possibly peas or possibly any other vegetables depending on your tastes and enjoy!
8

Bon Apetit!