Easy Rocky Road

Directions

1. 1
   Butter 8-inch square pan.
2. 2
   In large microwave-safe bowl, place chocolate chips, butter and shortening.
3. 3
   Microwave at High (100%) for 1 to 1 1/2 minutes just until chocolate chips are melted and mixture is smooth when stirred.
4. 4
   Add marshmallows and nuts.
5. 5
   Blend well.
6. 6
   Spread even in prepared pan.
7. 7
   Cover and refrigerate until firm.
8. 8
   Cut into 2-inch squares.
9. 9
   Makes 16 squares.