Easy Sherbet

Directions

1. 1
   Mix milk, sugar and Kool-Aid in a bowl.
2. 2
   Place in freezer for 4 hours or until partially frozen.
3. 3
   Beat with electric mixer quickly until large particles are fine.
4. 4
   Return to freezer.
5. 5
   Ready to serve in about 1 hour.
6. 6
   Should not be frozen too firmly for best consistency.
7. 7
   Serves 6 to 8.