Easy Shrimp Soup

8 ingredients
6 steps

Ingredients

  • 1 Large Can of Mushroom Soup
  • 1 Cup of Milk
  • 1/4 Cup of Onion
  • 1 Bag of Salad Shrimp
  • 1 Tbsp. Butter
  • Salt
  • Pepper
  • 1 tsp. Parsley

Directions

  1. 1
    Saute onions in butter until tender.
  2. 2
    Mix milk and soup together.
  3. 3
    Add the onions.
  4. 4
    Add thawed shrimp to mixture.
  5. 5
    Then add dash of salt, pepper and 1 tablespoon of parsley.
  6. 6
    Cook until hot, stirring occasionally.

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