Easy Skyr Dessert

Name: Easy Skyr Dessert
Ingredients: 1 package (about 9 Oz. Size) LU Cinnamon Sugar Spice Cookies; 1 stick Butter; 1/2 pints Whipping Cream; 1 container (6 Oz. Size) Siggi's Vanilla Skyr, Found In The Yogurt Section; 2 Tablespoons Blueberry Or Strawberry Jam; Fresh Strawberries Or Blueberries, For Garnish

6 ingredients

4 steps

Ingredients

1 package (about 9 Oz. Size) LU Cinnamon Sugar Spice Cookies
1 stick Butter
1/2 pints Whipping Cream
1 container (6 Oz. Size) Siggi's Vanilla Skyr, Found In The Yogurt Section
2 Tablespoons Blueberry Or Strawberry Jam
Fresh Strawberries Or Blueberries, For Garnish

Directions

1

Place the cookies into a gallon size Ziploc bag and crush them with a flattening pin until the texture is pretty fine. Transfer them into a pie dish.
2

Melt the butter in the microwave. Pour it on top of the cookies evenly.
3

Whip the cream in a mixer. Once whipped, carefully add the Skyr into the mixture along with the jam. Spread the Skyr mixture onto the pie plate on top of the cookie crunch, spread evenly.
4

Place in the fridge for 4 hours or longer. Before you are ready to serve, add some fresh blueberries or strawberries on top for decoration.