Easy Spaghetti Bake
6 ingredients
4 steps
Ingredients
- 1 (7 oz.) pkg. spaghetti, cooked and drained
- 2 eggs, beaten
- 1/4 c. (1 oz.) grated Parmesan cheese
- 1 Tbsp. parsley flakes
- 1 (15 1/2 oz.) jar spaghetti sauce
- 1 (8 oz.) pkg. natural low-moisture part-skim Mozzarella cheese, shredded
Directions
-
1Combine spaghetti, eggs, Parmesan cheese and parsley in mixing bowl; mix lightly.
-
2Lightly grease baking dish.
-
3Place half of spaghetti mixture in baking dish; top with half Mozzarella cheese. Repeat layers.
-
4Bake at 350° for 25 to 30 minutes until thoroughly heated.
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