Easy Spinach Dip

5 ingredients
4 steps

Ingredients

  • 15 ounces spinach, squeezed dry
  • 14 cup parmesan cheese, grated (not powdery kind!)
  • 14 cup mayonnaise
  • 14 teaspoon red pepper flakes
  • 14 teaspoon black pepper

Directions

  1. 1
    Make sure to squeeze as much liquid as possible from spinach.
  2. 2
    In a food processor, combined all ingredients.
  3. 3
    Process until smooth.
  4. 4
    NOTE: It will not look creamy, in fact it will be very green still.

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