Easy Squash Casserole

10 ingredients
8 steps

Ingredients

  • 2 c. squash, mashed
  • 1 can cream of chicken soup
  • 2 medium carrots, shredded
  • 1 small can pimentos, chopped
  • 1 medium onion, chopped
  • 1/2 pt. sour cream
  • 1 tsp. salt
  • 1/2 tsp. black pepper
  • 1 stick margarine, melted
  • 1 pkg. poultry stuffing

Directions

  1. 1
    Cook squash until tender.
  2. 2
    Drain and mash.
  3. 3
    Add remaining ingredients, except for margarine and stuffing. Mix stuffing with melted butter.
  4. 4
    Add 1/2 of mixture to rest of ingredients.
  5. 5
    Pour into medium casserole dish.
  6. 6
    Put rest of stuffing on top.
  7. 7
    Bake at 350° for 30 minutes.
  8. 8
    Serves 8 to 10.

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