Easy Squash Casserole
10 ingredients
8 steps
Ingredients
- 2 c. squash, mashed
- 1 can cream of chicken soup
- 2 medium carrots, shredded
- 1 small can pimentos, chopped
- 1 medium onion, chopped
- 1/2 pt. sour cream
- 1 tsp. salt
- 1/2 tsp. black pepper
- 1 stick margarine, melted
- 1 pkg. poultry stuffing
Directions
-
1Cook squash until tender.
-
2Drain and mash.
-
3Add remaining ingredients, except for margarine and stuffing. Mix stuffing with melted butter.
-
4Add 1/2 of mixture to rest of ingredients.
-
5Pour into medium casserole dish.
-
6Put rest of stuffing on top.
-
7Bake at 350° for 30 minutes.
-
8Serves 8 to 10.
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