Easy Stuffed Ahi

7 ingredients
4 steps

Ingredients

  • 1 1/2 lb. ahi, cut into 1/2-inch thick slices
  • 1 can cream of mushroom soup
  • 3/4 c. grated Cheddar cheese
  • 1/3 c. mayonnaise
  • 1 Tbsp. ketchup
  • 1 small can crabmeat
  • grated almonds

Directions

  1. 1
    Fry ahi just long enough to lightly brown it.
  2. 2
    Place in a large microwavable casserole or serving platter.
  3. 3
    Spread mushroom soup over it and microwave on High for 10 minutes.
  4. 4
    Then spread cheese over all and microwave 3 more minutes.

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