Easy Stuffing (Dressing)
8 ingredients
4 steps
Ingredients
- 3 small onions, chopped
- 3 ribs celery, chopped
- 1 12 cups butter
- 3 cups chicken broth
- 3 cups Pepperidge Farm Herb Stuffing
- 3 cups Pepperidge Farm cornbread stuffing
- 34 teaspoon crushed red pepper flakes
- 3 teaspoons parsley
Directions
-
1Saute onion and celery in 1 1/2 stick butter until tender.
-
2In saucepan heat chicken broth until boiling and add remaining 1 1/2 stick butter and both stuffings.
-
3Mix well.
-
4Add sauteed vegetables, red pepper, and parsley.
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