Easy Swiss Steak
5 ingredients
4 steps
Ingredients
- 3 lb. stewing beef (in chunks)
- 1 Tbsp. vinegar (more or less)
- 1 can mushroom soup
- 1 pkg. onion soup mix
- 1 heaping Tbsp. sugar (more or less)
Directions
-
1Mix ingredients.
-
2Seal tightly and bake at 350° for 3 hours or until tender.
-
3Serve with white rice or egg noodles.
-
4Serves 4 to 6.
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